By: Stronger America Through Seafood Seafood Advocates to Demonstrate Sustainability & Economic Value of Today’s Aquaculture Industry coalition Stronger America Through Seafood (SATS) is hosting a two-day legislative fly-in beginning May 15. Seafood industry representatives from Minnesota to New Hampshire will meet with congressional offices in the U.S. House and Senate to educate on the benefits that a fish farming...
Aquaculture Magazine reports: Ace Aquatec recently announced a collaboration with Tiny Fish. This company harvest, collect, freeze, package and store the small salmon for value-added distribution channels to restaurants, hotels, takeaways, zoos, aquariums and pet food suppliers across the UK, making every fish count in the aquaculture industry. The Tiny Fish and Ace Aquatec partnership has been shortlisted for the...
Last May 3, it was possible to witness the first restocking of the so-called Marine Donut in Sekken, off the coast of Molde, Norway. On an excellent sunny day, the wellboat arrived with 15,000 salmon of 2.5 kilograms. If all goes according to plan, in two weeks, the aquaculture company SalMar will introduce another 185,000 fish. The structure designed and...
Aquaculture Magazine reports: The biotechnology aquaculture company Natural Shrimp recently announced that, as a result of significantly increased production at its Webster City facility, the company is in the process of identifying, contacting and securing new commercial outlets for the sale of the company's sushi grade shrimp. In this context, the company's Sales Manager, Brian Rashid, has extended his sales...
Aquaculture Magazine reports: The global leader in animal nutrition and aquaculture Nutreco announced that has opened a state-of-the art fish and poultry feed production facility in Ibadan, Oyo State, Nigeria, through its Operating Company trading under the names Skretting and Trouw Nutrition. The new EUR 25 million facility was built on 170,000 square meters of land and has the capacity...
By Santomar ● Earth Ocean Farms (EOF) marks the beginning of a new era by announcing its new consumer-facing image, Santomar. ● Santomar is distinguished by its focus on regenerative aquaculture, using innovative methods that protect and respect the marine ecosystem including absolute traceability. ● Endemic to the Gulf of California and farmed in La Paz, Totoaba Santomar is a...
By-product line arrives at Seafood Expo Global 2024 Aquaculture Magazine reports: Tilapia producer Regal Springs celebrated its first participation at Seafood Expo Global in Barcelona, Spain, with the launch of its new by-product brand, Natural Additions. The new product range includes belly meat, fillet trimmings, carcasses and carcasses, fishmeal and fish oil, scales, skin, heads, mince and eyes. “Natural Additions’,...
After acquiring its own processing plant, the Western Seaproducts plant from Masoval Group Aquaculture Magazine reports: The Norway’s leading cod farmer, Ode, recently announced they acquired the Western Seaproducts plant from Masoval Group, and now it can harvest and process its own cod. The plant is situated in Vartdal, just a short distance from Ålesund, where Ode has its headquarters....
Aquaculture Magazine reports: Aquaculture Stewardship Council (ASC) has completed its largest and most comprehensive consumer research to date, through an independent market research agency, interviewing more than 15,000 consumers in 14 different countries about their perception and consumption of seafood. Among other things, the study highlight that certification scheme labels can be the perfect prompt that consumers need in the...
Aquaculture Magazine reports: The company achieves a 35% reduction of its FCR Members of the Norwegian company Norcod have announced that they have just completed a successful cod production run at their Jamnungen facility in Frøya. “The results are truly outstanding,” they assured. For them, biological conversion rates of 0.97 and economic conversion rates of 1.08 underline “the fantastic performance...
Aquaculture Magazine reports: Some days ago, international company BioMar announced the introduction of Calm, its latest offering to complement the SmartCare range of products in salmon feeds. Made from natural ingredients, Calm can be added to both grower diets and used in addition to other already well-established SmartCare products, explained from BioMar United Kingdom (UK). “Calm is a great addition...
Aquaculture Magazine reports: Skretting Italy has decided to use microalgae oil potential in its products. The reason is that this ingredient is emerging as a promising resource, as it can enrich feed with essential nutrients and optimize the nutrition of farmed fish. Seaweed oil has already been in Skretting's product lines since April this year. According to Skretting, compared to...
