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Ace Aquatec launches award-winning A-Biomass camera system to Japanese market
Aquaculture Magazine reports: After unveiling their A-Biomass camera on the European stage last year, aquaculture technology specialists, Ace Aquatec, are launching their device to the Japanese market at this year’s Japan International Seafood and Technology Expo in Tokyo, held from August 21 to 23. A-Biomass is an advanced underwater camera designed to bring more efficiency and precision to biomass measurement...
Miami Becomes the Global Hub for Shrimp with The Shrimp Master Class
Aquaculture Magazine reports: Miami is set to become the epicenter of the shrimp industry with the arrival of The Shrimp Master Class: Miami Edition. This learning event is your chance to gain a comprehensive understanding of one of the world’s most vital and complex industries. What can you expect? From genetics at the hatcheries to global trade routes, The Shrimp...
Tesco publishes comprehensive decapod crustacean welfare policy
The UK retail giant worked with aquatic life institute in announcing the public commitment By Aquatic Life Institute Tesco, the UK’s leading retailer, has just published a comprehensive decapod crustacean welfare policy. The public commitment to ensuring high welfare throughout the entire lifecycle of farmed decapod crustaceans in their supply chain, from farming to slaughter, is an important marker of progress...
From fishing to feed: The sustainability of krill
By Aker BioMarine QRILL Aqua by Aker BioMarine is spotlighting two recently published scientific studies that are raising the bar for sustainability in fisheries and aquaculture. Together, these studies highlight how innovative approaches can yield greater eCiciency and less impact for the industry while simultaneously improving performance results. A real-life example from Aker BioMarine’s krill fishery The first study, titled...
A Journey into the Heart of the Shrimp Industry: The Shrimp Master Class – Miami Edition
Aquaculture Magazine reports: The shrimp industry is a universe full of complexities, from genetics to global commercialization. The Shrimp Master Class: Miami Edition offers you a unique opportunity to dive deep into this fascinating world, from seed to market. What will you learn? This event is not just a class; it's a deep journey that explores every crucial stage of...
Norwegian government sets up advisory group to get all aquaculture feed from sustainable sources by 2034
Skretting Norway's Director of Sustainability is one of its members Aquaculture Magazine reports: Leif Kjetil Skjæveland, Sustainability Director at Skretting Norway, has just been appointed as one of nine people who will provide technical and strategic advice to the Norwegian government's social mission on sustainable feed. The national social mission aims to ensure that all feed for farmed fish and...
In France, projects of salmon RAS farms spark off strong pushback from citizens and NGOs
Three RAS fish farm projects currently under assessment in France are met with pushback from several citizens’ opposition groups, supported by the French animal welfare NGO Welfarm, which is campaigning since last April to prevent the implementation of such hyper-intensive farms in France. By Welfarm Three farm projects planning to raise fish entirely in recirculating aquaculture systems (RAS) are meeting...
Ace Aquatec partner with Shrimp Welfare Project to turn the tide on poor shrimp slaughter standards
Aquaculture Magazine reports: English aquaculture technology specialists Ace Aquatec have partnered with Shrimp Welfare Project to expand access to humane stunning solutions amongst shrimp producers globally. The collaboration reflects a growing understanding in the industry around the need to introduce more humane slaughter methods for shrimp, one of the world’s most widely produced aquatic species for human consumption. Immersion in...
Swedish food-tech company Big Akwa completes successful SEK 6 million funding round
Aquaculture Magazine reports: Big Akwa, a Swedish food-tech company developing a land-based aquaculture project with an annual capacity of 6,000 tons at Alby industrial park in mid Sweden, is pleased to announce the successful completion of a SEK 6 million funding round, which concluded on June 8th. The investment is a combination of equity, debt, and grants, led by both...
Aquaculture Africa 2024 given a boost as Tunisia government signs the hosting agreement
By: World Aquaculture Society Preparations for the upcoming 3rd Annual International Conference and Exposition of the African Chapter of the World Aquaculture Society (AFRAQ2024), were given a boost last week following signature of the hosting agreement by the National Institute of Marine Sciences and Technologies (INSTM), on behalf of the Ministry of Agriculture, Water Resources and Fisheries, Tunisia. This special...
Barramundi Group awards Malta’s AquaBioTech Group with a contract for the design, supply, installation and commissioning of a new RAS facility in Brunei Darussalam
Its subsidiary, UVAXX, participate in a project considered a potential game-changer for the Asian sea bass aquaculture sector Aquaculture Magazine reports: Barramundi Group (BGBN) announced that they have awarded Malta’s AquaBioTech Group (ABTG) a turnkey contract for the design, supply, installation, and commissioning of a state-of-the-art RAS (Recirculating Aquaculture System) broodstock, hatchery and live feed facility for barramundi (Lates calcarifer)....
Summer Seafood Series, the new promotion of Aquaculture Stewardship Council and Inland Foods for Atlanta customers
Aquaculture Magazine reports: Thanks to the initiative of Aquaculture Stewardship Council (ASC), Atlanta, Unites States (US), seafood shoppers and diners have a new perspective on farmed seafood, and it’s stamped with a sea green label. In collaboration with Georgia-based Inland Foods, ASC recently concluded its first-ever joint retail and restaurant promotion, connecting with thousands of Atlanta seafood enthusiasts during its...