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ARTICLES

Chicken By-Product Meal as a Replacement to Fish Meal in Juvenile Abalone (Haliotis discus hannai Ino 1952) Feed

* By Aquaculture Magazine Editorial Team It is urgently needed to search for an alternative source for fish meal (FM) because the current production of FM is not sufficient to satisfy its increased demand...

Geofencing Marketing Helps Attract Local Visitors

* By Sarah Cornelisse When scrolling through while traveling, perhaps visiting family or attending a conference away from home, have you noticed ads for businesses or events in the city or region that...

Fraud Impacts Trust (Part2)

* By FishProf The FishProf believes everyone in the seafood industry has a responsibility to solve this. Over the years, it has been reported that several primary seafood fraud issues have been prosecuted,...

Review: Recent Applications of Gene Editing in Fish Species and Aquatic Medicine

* By Aquaculture Magazine Editorial Team Aquaculture is a crucial sector for global food production and trade. Gene editing techniques, particularly clustered regularly interspaced short palindromic repeats-Cas9 (CRISPR/Cas9), are transforming the industry by enabling...

Transcriptome Analyses of mRNA and Circular RNA Reveal Dietary Supplementation with Freeze-Dried Lactiplantibacillus plantarum Primes Immune Memory of Whiteleg Shrimp (Penaeus vannamei) Against Pathogens

* By Aquaculture Magazine Editorial Team Shrimp aquaculture faces significant challenges from bacterial and viral diseases like acute hepatopancreatic necrosis disease (AHPND) and white spot syndrome virus (WSSV). Recent research highlights the potential of...

Environmental, Economic, and Social Sustainability in Aquaculture: The Aquaculture Performance Indicators Largest Markets

* Aquaculture Magazine Editorial Team Aquaculture is revolutionizing global food production, surpassing fisheries as the main seafood source. However, concerns persist regarding its environmental impact and social equity. Using the Aquaculture Performance Indicators...

LATE NEWS

Bluegreen Successfully Launches Two of Its FishGlobe Fish Farming Systems and Enters the Testing and Final Delivery Phase

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Fecha 10/03/25

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Bluegreen successfully launched last week FishGlobe 3.5K and FishGlobe 10K, two autonomous floating closed-containment fish farming systems now heading for testing and final delivery. The structures were built by Bluegreen, while the technology was developed, installed, and is owned by Fishglobe Technologies in Rogaland. The project has been ongoing since the summer of 2024 and has involved a large, interdisciplinary...

Swedish Fish Farm Älvdalslax Launches the World’s First Rainbow Trout Raised on Feed with Mycoprotein

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Fecha 10/03/25

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• Behind the innovation are the non-profit Axfoundation, the University of Agricultural Sciences (SLU) and 25 partners across the value chain • The feed innovation stems from the project ‘The Feed of the Future for Fish, Pigs, Poultry and Laying’ A Swedish large-scale initiative to develop “the feed of the future” has replaced soy and fishmeal with mycoprotein, mussels and...

dsm-firmenich and Schothorst Feed Research Partner to Advance Sustainability in Animal Nutrition 

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Fecha 10/03/25

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By dsm-firmenich Animal Nutrition & Health dsm-firmenich Animal Nutrition & Health (ANH) and Schothorst Feed Research today announced a strategic partnership to drive sustainability in animal nutrition and feed production.  Through this collaboration, Schothorst Feed Research will leverage Sustell™, the industry’s leading platform for measuring and improving the environmental impact of farming and food production, to support its customers. Schothorst...

Government–Industry Collaboration in Action Life Cycle Assessment of New Zealand Aquaculture: A Model for Sustainable Sector Development

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Fecha 10/03/25

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By Blue Economy Join us for an exclusive webinar exploring how New Zealand’s aquaculture sector is setting a global benchmark in sustainability through a groundbreaking Life Cycle Assessment (LCA) partnership between the Ministry for Primary Industries and Aquaculture New Zealand. Tuesday 7 October 2025; 12:30pm – 1:30pm (AEST) This collaboration has delivered robust LCA studies for Greenshell mussels, Pacific oysters,...

Noelia Ortega (CTN) and Edward Capapas (OCNARK) — CTN and OCNARK Agree on a Sustainability and Innovation Aquaculture Corridor between the Mediterranean and the APAC Region

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Fecha 09/27/25

Vistas 351 vistas

By Marine Technology Centre • The strategic agreement signed by both entities will foster the connection between the innovation ecosystems of Europe and the Asia Pacific region dedicated to the aquaculture industry • The cross promotion of 4.0 solutions for aquaculture consolidates collaborative R&D, technology transfer, and the internationalisation of the sector between the Mediterranean and the APAC region Marine...

Loopworm Makes a Mark in Sustainable Aquaculture with Global Salmon Feed Exports and Regulatory Approvals

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Fecha 09/27/25

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By Loopworm • Loopworm secured CAA Approval certifying the direct use of Loopworm's protein and fat products as additives, attractants, and palatants in aquaculture nutrition • The brand has started with exports of its insect protein powder, catering to both feed manufacturers and the broader aquaculture supplement ecosystem. Loopworm, India's leading insect biotechnology company, has secured approval from the Coastal...

HTBA Launches Sugarex® AQUA at the 2025 European Aquaculture Society (EAS) Congress

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Fecha 09/27/25

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By HealthTech Bio Actives HealthTech Bio Actives (HTBA) is proud to announce the resounding success of its participation at the European Aquaculture Society (EAS) Annual Conference 2025, held in Valencia. During the event, HTBA officially launched Sugarex® AQUA, its innovative feed intake enhancer for fish, attracting strong attention from aquaculture professionals, researchers, and industry stakeholders. The product, a proprietary formulation...

New Peer-Reviewed Study Highlights Integration of Circularity and LCA in Aquafeed Formulation

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Fecha 09/27/25

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By IFFO A new peer-reviewed paper published in Reviews in Fisheries Science & Aquaculture offers a deep analysis of how circular principles can be applied to ingredient selection for aquafeed formulation. The study, led by Dr Brett Glencross, IFFO’s Technical Director, along a team of seven renowned scientists and industry representatives, highlights the need for a more comprehensive and holistic approach to...

F3 Launches Global Challenge to Drive Farm-Level Feed Innovation

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Fecha 09/27/25

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By F3 - Future of Fish Feed F3 Fish Farm Challenge Rewards Shift to Marine Animal–Free Feeds The F3 – Future of Fish Feed is challenging fish farms worldwide to go “fish-free” in their feed supply chains with the launch of the F3 Fish Farm Challenge, a global competition rewarding farms that lead the transition to aquafeeds made without marine animal ingredients....

Financial Institutions Commit to Financing the Tilapia Sector in Côte d’Ivoire

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Fecha 09/27/25

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• Is one of the main achievements of the first Aquaculture Finance Forum organized in the Ivorian capital, Abidjan Microfinance institutions are now committed to supporting Ivorian fish farmers to finance the development of the tilapia sector in Côte d'Ivoire, with the aim of making it a fully-fledged economic activity, generating jobs, especially for young people. This is one of...

Areas of Opportunity for US Aquaculture Identified in the Gulf of America and off the Coast of California

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Fecha 09/26/25

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• According to NOAA, the selected areas are just the beginning of unlocking the vast potential for aquaculture in the national waters • Seaweed, shellfish and finfish are some of the possibilities that are opening up • “The US leads the world in aquaculture science and technology, yet we rank 20th globally in marine aquaculture production,” said Eugenio Piñeiro Soler...

Plastic-Lined Ponds and Eco-Aquaculture Systems Had Lower CO₂ Emissions than Earthen Aquaculture Ponds

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Fecha 09/22/25

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* By Aquaculture Magazine Editorial Team Estuaries and coastal wetlands are critical carbon hotspots, releasing vast amounts of CO2 annually. In China, aquaculture expansion has transformed these ecosystems, but also intensified greenhouse gas emissions. Earthen aquaculture ponds, plastic-lined ponds, and mangrove wetland eco-aquaculture systems present contrasting impacts on carbon fluxes. Understanding how salinity, nutrient dynamics, and systems design influence CO2 emissions...

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