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ARTICLES

El reto del crecimiento de la acuicultura en América Latina: causas y desafíos — Challenges and Contemplations of Using Probiotics in Aquaculture

By Arya Singh, Nayan Chouhan, Vivek Chauhan and Bhavesh Choudhary Probiotics have emerged as a promising tool in this endeavor, offering a natural and sustainable approach to enhance growth, boost immunity, and mitigate...

Time for Global Seafood Consumers Association (SCA) — Time for Global Seafood Consumers Association (SCA)

By FishProf The FishProf has found that being a seafood consumer sucks! At high profile hotels and restaurants, he is lied to; in retail shops he is cheated; he is ignored by governments...

Whether We Like It or Not, Political Will Is Crucial for Aquaculture Development — Whether We Like It or Not, Political Will Is Crucial for Aquaculture Development

By Antonio Garza de Yta, Ph.D. Australia is the sixth largest country in the world, with an abundance of natural resources, suitable conditions for the development of species in temperate, semi-tropical and tropical...

Grilled Barramundi — Seafood Safety in the Home

* By Seafood Consumer Association and FishProf The World Health Organization (WHO) regards illness due to contaminated food as one of the most widespread health problems in the contemporary world. The Seafood Consumer...

Flock of shorebirds using the dike. © Salvadora Morales. — Shrimps and Shorebirds: Allies for Commerce and Conservation?

*By James Lowen How shrimp producers in Mexico and Central America are supporting migratory shorebirds in ways that may also help their own business. Some shrimp producers may find it hard to think...

Are We Prepared for Increased Demand? — Are We Prepared for Increased Demand?

By FishProf According to WorldFish study we learn of an extreme shift in dietary habits in India. This research investigated the dynamics of fish consumption in India from 2005 to 2021, using comprehensive,...

LATE NEWS

Skretting’s “Team 4K” Trains Atlantic Sapphire to Boost Production

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Fecha 05/30/25

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Skretting recently reported that has been working with Atlantic Sapphire on training AS employees on all aspects of full cycle salmon RAS production, that are critical to stable and consistent outcomes. As one of the world’s largest onshore aquaculture company, Atlantic Sapphire is already leading the way in the Recirculating Aquaculture Systems (RAS) space and are currently pursuing a target...

Canada’s Ocean Supercluster Announces USD 4.28 million Enhanced Aquaculture Technology for Marine Health Project

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Fecha 05/30/25

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The project is led by Grieg Seafood Newfoundland, in collaboration with Innovasea “We are bold in our ambition to grow Canada’s ocean economy 5X to USD 159.42 billion by 2035” they say. Canada’s Ocean Supercluster announced some days ago that three new ocean innovation projects worth over USD 8.70 million during the Ambition 2035 Summit in Ottawa, including the USD...

MarinTrust Version 3 Rollout Continues with Accreditation in Peru

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Fecha 05/30/25

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By MainTrust Following the launch of MarinTrust’s Factory Standard Version 3, in May 2024, Certification Body SGS del Peru has extended its accreditation scope (ISO/IEC 17065) to include MarinTrust’s Factory Standard Version 3 audits and certification. This update, approved by Peru’s Governing Body Instituto Nacional de Calidad (INACAL) signifies another exciting step in the global rollout of MarinTrust’s Factory Standard Version 3, reinforcing the credibility...

Mowi of Americas Launches its Signature, Accessible Premium Fresh Atlantic Salmon Designed for Food Service Professionals

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Fecha 05/23/25

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The global leader in aquaculture and premium Atlantic salmon, Mowi, announced a few days ago the official launch of Mowi Signature in the United Stated (US), a new salmon program dedicated exclusively to serving the food service market. The unveiling took place at the 2025 National Restaurant Association (NRA) Show, in Chicago. Crafted for food service professionals—from restaurant chains to...

Global Company Pelagia Acquires All Shares of Fjord Solutions

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Fecha 05/23/25

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At the core of the acquisition is FS’s BioCollector, a robust system that efficiently captures and gently transports feed waste and sludge from open and semi-closed cages Pelagia, the leading producer of pelagic fish products for human consumption, has acquired all shares in Fjord Solutions (FS), taking an important step towards more complete sludge solutions for the aquaculture industry. The...

Wenger® and Extru-Tech® Jointly Unveil EXPRO AI™: Revolutionizing Extrusion Process Optimization with AI-Powered Insights

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Fecha 05/23/25

Vistas 597 vistas

By Wenger® and Extru-Tech® Wenger® and Extru-Tech®, both global leaders in extrusion processing technologies, proudly announce the launch of EXPRO AI™, an advanced extrusion process optimization software powered by TwinThread. This cutting-edge solution harnesses the power of artificial intelligence to transform extrusion operations by predicting outcomes, optimizing setpoints, and enhancing product quality and operational efficiency. Introducing EXPRO AI™: The Future of...

CAT’s genotyping lab in San Diego, CA – processing over 800,000 samples annually from more than 30 aquatic species. — The Center for Aquaculture Technologies (CAT) Launches New Low- Density Genotyping Panel for Black Tiger Shrimp — Advancing Practical Genetic Innovation in Penaeus monodon Breeding

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Fecha 05/23/25

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By Center for Aquaculture Technologies As global investment in Black Tiger shrimp (Penaeus monodon) breeding continues, the Center for Aquaculture Technologies (CAT) introduces a new, value-driven genotyping solution designed for improved efficiency in selective breeding programs. Amid growing industry demand for sustainable production – supported by the recent research study on Brazilian Black Tiger shrimp populations —CAT is pleased to...

GenoMar Receives Norwegian Funding for Fillet Yield Research in Tilapia

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Fecha 05/16/25

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GenoMar Genetics has secured a three-year innovation grant from the Research Council of Norway to enhance fillet yield in tilapia. The project will apply imaging technology and machine learning to support more accurate selection in breeding without compromising fish welfare. Applying Medical Imaging in Tilapia The project will use medical-grade CT scans (Computed Tomography) to assess traits such as muscle...

Aquaculture Stewardship Council Launches Farm Standard and Accelerates the Change in the Seafood Industry

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Fecha 05/16/25

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Aquaculture Stewardship Council (ASC) launched a few days ago its new certification standard for farmed seafood at the Seafood Expo Global in Barcelona, Spain. As the global leader in aquaculture certification, ASC is setting the standard for seafood and accelerating change towards responsible seafood farming for fish, farms, people and planet. Aligning the twelve ASC species standards into one global...

Norway’s Salmon Evolution Achieves Record Biomass Production

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05/16/25

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The Norwegian company Salmon Evolution generated USD 4.78 million in revenues in the first quarter 2025 after harvesting of 581 tons HOG including post smolt, with a group EBITDA of USD -394,382 and a Farming EBITDA of USD 548,287. Like this, Salmon Evolution set a new production record during the quarter and increased the standing biomass from the preceding quarter...

dsm-firmenich and Allix Partner to Unlock the Value of Sustainable Feed Production with Sustell^TM

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Fecha 05/16/25

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By dsm-firmenich Animal Nutrition & Health dsm-firmenich Animal Nutrition & Health has announced a strategic partnership with Allix, a global leader in feed formulation software, developed by A-Systems, to measure and manage the environmental footprint of animal feed.  The two organizations have agreed to combine dsm-firmenich’s Sustell™, its industry-leading lifecycle assessment (LCA) platform with Allix’s feed formulation software to reduce the...

Corbion Joins the Sustainable Shrimp Partnership as Associate Member

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Fecha 05/10/25

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By Corbion Corbion joins the Sustainable Shrimp Partnership (SSP) as an associate member, reinforcing its commitment to responsible aquaculture and helping advance SSP’s vision of a cleaner, more sustainable shrimp industry. Corbion, the sustainable ingredients company that champions preservation through application of science, is proud to announce its new role as an associate member of the Sustainable Shrimp Partnership (SSP)....

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