A new study suggests that sustainability themes, delivered by trusted sources, can convert naysayers regarding aquaculture into supporters. The investigation was published by the Aquarium of the Pacific, in Long Beach, California, United States (US), and collaborators from the School for the Environment at the University of Massachusetts Boston, University […]
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Aquaculture technology specialists, Ace Aquatec, have partnered with marine ecosystem restoration specialists Ocean Health to further develop FaunaGuard, an acoustic system which uses academically validated sound patterns with award-winning transducer technology to create temporary exclusion zones around project sites. The two organizations now join efforts to make FaunaGuard globally available […]
Probotic, a leading developer of autonomous underwater technology, announces the successful acquisition of a patent for its innovative cleaning system for fish farms. The patent covers marine and land-based fish farms. It represents a significant milestone for the company, which has been working tirelessly to create a system that efficiently […]
By: The fishmonger * No country will influence seafood into the future more than China, so when a well-researched paper is made available, we need to read, learn and start considering how it will impact our businesses and countries. When given the opportunity for expanding business, there would be few […]
by Amy Stone* Picking the correct diffuser for your application will save both time, money, and possibly unnecessary mortalities in your system. Over the years, we have heard many names for devices that diffuse air, oxygen, ozone, etc. The truth is that regardless of the name we call it, they […]
The Canadian technology company XpertSea announced the launch of XpertSea Responsible Shrimp, a new data-driven solution that makes sourcing sustainable shrimp easy for international buyers. Leveraging the company’s deep network of farmer relationships and its MAX technology, XpertSea Responsible Shrimp simplifies meeting sustainability commitments and unlocks farm-to-table shrimp with powerful […]
Diversified Communications, organizer of Seafood Expo Global/Seafood Processing Global, announced that the 29th edition of the event, taking place 25-27 April 2023 in Barcelona, Spain, is, to this date, larger than any of the previous editions of this global trade event. With almost a couple months to go until the […]
BioFishency ELX™ decomposes MIB and geosmin, fully eliminating off-flavors in the purging while feeding process BioFishency, a leading global provider of electro-chemical and biological aquaculture water treatment solutions for Recirculated Aquaculture Systems (RAS), announced today the first-ever MIB and geosmin removal from both the water and fish tissues during routine […]
By: American Fisheries Society * Unless urgent action is taken to reduce emissions, scientists predict catastrophic impacts to commercial, recreational, and subsistence fisheries and human health and global economies. This article summarizes key scientific findings highlighting the effect of climate changes on aquatic ecosystems. These findings provide evidence of what […]
Blue-green algae can cause off-flavors in farmed catfish, leading to costly harvesting delays. How can these off-flavors be eliminated? Recently USDA and HeroX launched a challenge to protect the natural flavor of catfish. Winning Solutions will Share a $60,000 Prize Purse. Exposure to certain varieties of blue-green algae, also known […]