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Morocco’s Secretary of State to the Minister of Agriculture, Fisheries, Rural Development, Water and Forests, in charge of fisheries, Zakia Darioush, recently paid an official visit to the Arade Eco Aquaculture shrimp farming project in the community of Iskoura Al-Hadra, in the Rahmana region, during its inauguration. The RAS project […]

By Aquaticode Aquaticode has entered into an agreement with Grieg Seafood to deliver its patented AI phenotyping and sorting technology to sort Grieg’s pre-smolt for gender and other important characteristics. The solution is intended to increase production efficiency by up to 20% and will be fully integrated into Grieg’s automated […]

By Favet-UCHILE Genetic specialists and scientists from various countries, aquaculture producers and academic representatives gathered in the city of Puerto Varas for the First International Meeting on Genome Editing in Aquaculture. The event, organized by the University of Chile, facilitated the exchange of international experiences and research on the subject. […]

By VRM Group The VRM Group officially presents the NextFish Center, the facility based on RAS technology (Recirculating Aquaculture System) located at the NaturAlleva headquarters. This structure completes the Group’s integrated supply-chain model, combining animal science, nutrition, and controlled aquaculture. VRM Group represents a unique Italian example of full vertical […]

Singapore Crawfish Pte is an aquaculture company innovator that is set to transform the global crawfish industry with plans to build the world’s first specific pathogen free (SPF) modular hatchery, capable of producing 300,000 crawfish fries per day. As regional demand for crawfish surges, Singapore Crawfish Pte believes their breakthrough […]

By The Center of Aquaculture Technologies The Center of Aquaculture Technologies (CAT), a global leader in sustainable genetic innovation for aquaculture, today announced the signing of an exclusive licensing agreement with the University of Maryland, Baltimore County (UMBC) covering two patents related to the induction of sterility in finfish using […]

By dsm-firmenich dsm-firmenich Animal Nutrition & Health announced the launch of its Sustell™ Carbon Value Program, a breakthrough solution designed to help the agri-food value chain reduce carbon footprints at low cost – or even at a profit. This program enables companies to decarbonize their value chains, meet sustainability targets, comply with reporting requirements, […]

• Scottish Salmon is the UK’s largest food export, with international sales in 2025 poised to hit USD 1.32 billion for the first time. • France is the biggest international market for their fish, accounting for more than half of all exports, with sales of USD 611.50 million in 2024 […]