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ARTICLES

How to Survive the Age of “Influencers” and “ExcelSheeters”

* By Antonio Garza de Yta, Ph.D. When a company or technology suddenly pops up everywhere and is hailed as the best, most innovative way to produce something that breaks all paradigms, it’s...

In Memoriam, Humberto Villarreal Colmenares

* By Antonio Garza de Yta I met Humberto Villarreal 24 years ago when I was a newly graduated master’s student in Aquaculture from Auburn University, and he was already an established scientist...

Interview with Eduardo Del Castillo, Commercial Director of ETEC Revolutionizing Aquaculture Pumping: ETEC and the Power of FloatingPumps

* By Salvador Meza Discover how ETEC is changing the rules of the game in the shrimp farming industry with exclusive technology, all-inclusive service, and a strong presence across Latin America. Salvador Meza: Eduardo,...

Innovating Sustainable Aquaculture: Fishlab’s Pioneering Work in Live Feedand Fish Fry Production

* By Fishlab In the changing landscape of aquaculture, the demand for sustainable and scientifically grounded practices has never been more pressing. The Danish company Fishlab is facilitating this evolution. Introduction In the...

Comparative Study of Hydrobiological Parameters Between Earthenand High-Density Polyethylene (HDPE) Brackishwater Shrimp Ponds in Ratnagiri, Maharashtra

* By Aquaculture Magazine Editorial Team As India leads global shrimp production, innovative practices like high-density polyethylene (HDPE) ponds are reshaping aquaculture. This study compares water quality and plankton productivity in HDPE versus traditional...

Every Supplier Groans… ESG

* By FishProf Sometimes in life you need to stop and think… We have all had those moments, a good idea has turned into a nightmare because we did not think through the...

LATE NEWS

Skretting Presented Its Next Generation of Global Shrimp Feeds, Lorica and Optiline

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Fecha 10/31/25

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• The products will be available in Ecuador at the end of 2025, with more markets to follow Skretting announced some days ago the launch of the next generation of its flagship shrimp feeds: Lorica and Optiline. According to them, the products are the first in the Skretting shrimp portfolio to feature groundbreaking EDGEOS PhytoComplexes developed by Nutreco Exploration, company’s...

Loch Fyne Has Achieved ASC Certification for Its Oyster Farming Operations on Scotland’s West Coast

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Fecha 10/31/25

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• They combine over four decades of local shellfish expertise with the highest standards of responsible aquaculture Aquaculture Stewardship Council (ASC) reported that Loch Fyne has achieved ASC certification for its oyster farming operations on Scotland’s west coast. From the end of October, customers are able to enjoy Loch Fyne ASC certified oysters combining over four decades of Scottish shellfish...

IFFO Announces New President and Vice-President for the 2026-2027 Term

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Fecha 10/31/25

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By IFFO Following the elections for the new IFFO Management Board, IFFO – The Marine Ingredients Organization is pleased to announce the appointment of Adriana Giudice as President and Egil Magne Haugstad as Vice-President for the 2026–2027 term. Adriana Giudice is CEO of Austral Group and a board member for Latin America of the current IFFO Board (2024-2025 term). Austral Group...

dsm-firmenich World Mycotoxin Survey Reveals Escalating Global Risk – 82% of Samples Contain Multiple Mycotoxins

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Fecha 10/31/25

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By dsm-firmenich dsm-firmenich has released the results of its World Mycotoxin Survey covering January to September 2025, the most comprehensive global assessment of mycotoxin prevalence and risk to date. With 19,051 samples analyzed and 105,079 single analyses conducted across 85+ countries, the report delivers critical insights into contamination levels, co-occurrence patterns, and regional risk profiles. Whether in feed production, animal nutrition, or...

The Center for Aquaculture Technologies Appoints Matt Kramer as Senior Vice-President of Global Sales and Marketing

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Fecha 10/31/25

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By Center for Aquaculture Technologies Matt Kramer has joined the growing team at the Center for Aquaculture Technologies (CAT) as the Senior Vice-President of Global Sales and Marketing. He will lead the company’s expanding global rollout of innovation in genetic improvement, particularly in commercial-scale genome editing for aquaculture. Matt is a seasoned commercial leader with more than two decades of...

Restorative Aquaculture in the Mediterranean: From Knowledge to Practice

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Fecha 10/31/25

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By General Fisheries Commission for the Mediterranean, FAO While traditional aquaculture has often prioritized yield, restorative aquaculture shifts the emphasis also towards enhancing ecosystem health and biodiversity.In addition to serving as a source of food, aquaculture can provide nature-based solutions – helping to restore ecosystems, build climate resilience and support the livelihoods of coastal communities. ©FAO-GFCM/Georgios Paximadis This approach, known...

IFFO’s Tokyo Conference Emphasizes Collaboration and Analyzes Global Context

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Fecha 10/24/25

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By IFFO The IFFO Annual Conference concluded yesterday in Tokyo, after three days of information sharing about market trends, technical innovation and sustainability updates. Against a backdrop of geopolitical tensions, climate uncertainty, and shifting trade dynamics, industry leaders and scientists came together to reaffirm their commitment to evidence-based decision-making. A central theme of the conference was the critical role of...

A Delegation from the Chinese Academy of Fishery Sciences Visited the New National Aquaculture Technology and Innovation Hub of the University of Stirling, in Scotland

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Fecha 10/24/25

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• The NATIH is a USD 27.98 million research and development facility that will enable a wider range of academic research and commercial trials to be undertaken • The group from China sought to understand how pioneering new research facilities can shape best practice in the world’s largest aquaculture market A leading group of scientists from the People’s Republic of...

The Bipartisan Marine Aquaculture Research for America Continues to Gain Support

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Fecha 10/24/25

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• The MARA legislation is necessary to support the expansion of American sector, said Drue Banta Winters, campaign manager of Stronger America Through Seafood In a bipartisan momentum for expanding open ocean aquaculture, United States (US) representatives Mike Ezell (R-MS), Ed Case (D-HI), Kat Cammack (R-FL) and Jimmy Panetta (D-CA) introduced the bipartisan Marine Aquaculture Research for America (MARA) Act...

FAU’s Queen Conch Lab Receives Prestigious International Award

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Fecha 10/24/25

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By Florida Atlantic University Award Snapshot: FAU Harbor Branch researchers have received the prestigious 2025 Responsible Seafood Innovation Award in Aquaculture from the Global Seafood Alliance for its Queen Conch Lab’s pioneering work in sustainable aquaculture. Led by Megan Davis, Ph.D., the research team has developed mobile lab hatcheries – trailer-based systems that support queen conch restoration in Caribbean communities...

dsm-firmenich and Bayer Join Forces on Animal Protein Footprinting

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Fecha 10/24/25

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By dsm-firmenich Animal Nutrition & Health • dsm-firmenich Animal Nutrition & Health and Bayer have signed a Memorandum of Understanding (MOU) to advance sustainability in the animal agriculture sector. This new collaboration will enable the value chain to accurately measure and effectively reduce the environmental footprint of farming by combining Bayer’s expertise in primary crop life cycle assessment (LCA) data...

The Shrimp Masterclass 2025: Where Knowledge, Innovation, and People Drive the Future of Shrimp

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Fecha 10/17/25

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By The Shrimp Masterclass 2025 With an attentive, engaged, and motivated audience, The Shrimp Masterclass 2025 reaffirmed in Miami that shared knowledge is the driving force shaping the future of the global shrimp industry. The event took place at the iconic James L. Knight Center in Miami, bringing together professionals, researchers, new generations of specialists, innovators from other industries interested...

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