MAGAZINE
ARTICLES
Suscribe to our weekly newsletter
Subscribe to our newsletter and receive our latest articles and news directly in your inbox every week:
LATE NEWS
Innovafeed to Present Breakthrough Scientific Findings in Insect-Based Nutrition at Aquaculture Europe 2026 in Ljubljana
Innovafeed, a global leader in the production of insect-based ingredients for animal and plant nutrition, announced today its participation in Aquaculture Europe 2026, taking place from September 29 to October 1 in Ljubljana, Slovenia. The company’s multidisciplinary team of experts will showcase cutting-edge research on Black Soldier Fly (Hermetia illucens) larval meal, highlighting its biochemical properties, functional gut health benefits,...
Norway’s Leading Producer Ode, First Company in the World to Achieve ASC Certification for Farmed Cod
• They worked closely with the Council over several years to develop the standard • Days before, the company announced they made the operation profitable for the first time Aquaculture Stewardship Council (ASC) opened for certification of Atlantic cod, in 2025, when cod was included in the revised ASC Salmon and Cod Standard v1.5. Now, the Norwegian company Ode become...
Ventisqueros recovered 99% of its waste in 2025, moving closer to its “Zero Waste to Landfill” goal
Over the past six years, the company reduced the proportion of waste sent to landfills from 26% to just 0.6%, marking one of the most significant achievements of its circular economy strategy. In 2025, Ventisqueros recovered 99.4% of the waste generated by its operations. This result reflects the company’s steady progress towards its goal of eliminating waste sent to landfills...
Discover the Latest Trends in Intensive Shrimp Farming at LACQUA26
By LACQUA26 Organizing Committee Renowned international shrimp farming expert David Kawahigashi to present innovative intensive production systems. San Salvador, El Salvador – The Latin American & Caribbean Aquaculture Congress – LACQUA26 is honored to announce the participation of internationally recognized shrimp aquaculture specialist David Kawahigashi as one of its Plenary Speakers. With more than 40 years of technical and management...
UAPB Researcher: Arkansas Can Grow Shrimp in Fresh Water
By Steve Brawner University of Arkansas at Pine Bluff (UAPB) researcher is studying how Arkansas freshwater aquaculture farms could grow white leg shrimp, a saltwater creature. The product is currently imported into the United States. But Dr. Yathish Ramena, director of UAPB’s Department of Aquaculture and Fisheries Center of Excellence, is leading research aimed at raising the shrimp by acclimating...
New GFCM Publication Showcases Results of Research Program on Red Coral in the Mediterranean Sea
By GFCM/FAO Red coral (Corallium rubrum) is an emblematic species of the Mediterranean Sea, long valued and harvested in the region for millennia. In the past, its shallow populations were nearly depleted in some areas due to excessive fishing pressure. To improve knowledge on the species and strengthen the management of red coral fisheries in the region, the General Fisheries...
FoodTechBangladesh Inaugurates Aquaculture Centre of Excellence in Mymensingh
The entity aims to bring farmers, researchers, businesses and public institutions closer together. The five-year public-private partnership was co-funded by the Embassy of the Kingdom of the Netherlands in Bangladesh and co-implemented by Larive International and LightCastle Partners. FoodTechBangladesh inaugurated some days ago its third Aquaculture Center of Excellence (CoE) in Mymensingh. The inauguration marks an important step toward expanding the practical...
Eumofa Analyzes the Causes of the Downward Trend in Consumption of Fish and Aquaculture Products in the EU
✓ Consumption fell from 12.94 million tons in 2014 to 10.25 million tons in 2023, representing a 21% decrease. ✓ Spain, along with Portugal, leads in the consumption of these products. ✓ In countries like Italy and Poland, on the other hand, there has been a slight increase. The latest report from the European Fisheries and Aquaculture Market Observatory (EuMOFA),...
First Water Signs USD 5.77 Million Contract to Complete Phase 1 Expansion in Iceland
Norwegian company First Water announced that has signed a USD 5.77 million contract with precast concrete specialist Overhalla Betongbygg for the final part of Phase 1 of its land-based salmon farming facility in Þorlákshöfn, Iceland. The contract covers approximately 4,300 tons of precast concrete elements for eight large fish tanks. Each tank will measure 28 meters in diameter and 9.5...
Australian Free CSIRO Program Helps Small to Medium-Sized Aquaculture Enterprises in Research and Development Plans
They are invited to apply for the latest “Innovate to Grow” program. The Commonwealth Scientific and Industrial Research Organization returns to the Australian people USD 5.91 for every USD 0.70 invested The free eight-week online program “Innovate to Grow”, delivered by Australia's national science agency CSIRO, helps local small to medium-sized enterprises (SMEs) developing solutions for the aquaculture turn early-stage...
Leading Canadian Fish & Aquaculture Research Institute Joins Initiative to Fully Use Each Fish
By: Conference of Great Lakes St. Lawrence Governors & Premiers Québec-based Merinov becomes first research facility and first Québec organization to sign the 100% Great Lakes Fish Pledge Merinov, one of Canada’s leading fish and aquaculture research centers, has signed the 100% Great Lakes Fish Pledge, becoming both the first research facility or laboratory and the first organization from Québec to join...
Seafood Expo Global/Seafood Processing Global 2027 Conference Program Call for Proposals Is Open
By: Seafood Expo Global/Seafood Processing Global s Experts in aquaculture, blue foods strategy and policy, processing and equipment, automation and machine learning, consumption trends and more can apply to speak at the largest seafood trade event in the world. Seafood Expo Global/Seafood Processing Global is now accepting speaker and session applications for its 2027 conference program. Professionals across the seafood supply chain and at leading NGOs, research and data institutions, foodservice, retail and technology companies can submit proposals on...