Preservation of the genetic heritage of the many aquatic species now entering the food supply through aquaculture is a growing challenge. The controversial on consumer acceptance of the AquAdvantage salmon, one of only three genetically modified (GM) animals approved for human consumption by the FDA is a key example. This review argues that using gene editing to create genetic barriers...
Freshwater fish farming plays an important role in aquaculture production. This work combines three main components, aquatic recirculation system, solar water treatment, and photovoltaic plan system, which shape an integrated system that supports the sustainability of Camarones River, a desert climate location in the northern region of Chile. Fish is an essential source of food for 3 billion people globally,...
Using a simple model of differentiated Cournot competition with endogenous choice of product variety, we find that innovation in one variety may lead to a decrease in product diversity in the catch-up phase, eventually decreasing the profit of the innovator and of all other producers. Innovation and catch-up in the market for shrimp Large-scale commercial farming began developing in the...
As in other agriculture industry, the olive and olive oil industry produce large number of by-products. One of the solutions to fully utilized olive oil by-products is by using it as an ingredient in animal feed including fish. This review was done to look into the opportunities and challenges of using olive oil by-products in the aquafeed industry. Olive oil...
Aquaculture is remarkably one of the most promising industries among the food-producing industries in the world. Antibiotics are usually present at sub therapeutic levels in the aquaculture environment, which increases the selective pressure on the resistant bacteria and stimulates resistant gene transfer in the aquatic environment. This review suggests an initiative to make a uniform antibiotic registration process, to establish...
Ammonia is a problematic environmental toxicant for aquatic species. Research results indicate how Yucca schidigera extract (YSE) alleviated the adverse impacts induced by ammonia intoxication in Nile tilapia (Oreochromis niloticus L.) through its effects on growth performance, hemato-biochemical and antioxidant-related parameters, and histopathological changes. In this sense, YSE could be used as a functional water supplement in aquaculture. Increased demand...
