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Samherji Fish Farming’s Salmon Garden Reaches USD 239.76 Million in Private Financing
The Islandic land-based aquaculture facility will produce 36,000 tons of salmon The issue of new shares in Samherji Fish Farming through equity private placement for financing the Salmon Garden, a new land-based salmon farming facility in Reykjanes, has been increased to USD 239.76 million from USD 142.71 million following strong investor demand. The Salmon Garden of one of the largest...
Center for Aquaculture Technologies Welcomes Sam May, the New Genetic Services Lead for the US and Canada
*By: Center for Aquaculture Technologies Reflecting its continued growth and commitment to innovative genetic improvement and strategic breeding program support, Center for Aquaculture Technologies (CAT) is pleased to welcome Samuel May as the new Genetic Services Lead for the US and Canada. Sam brings deep scientific expertise and practical experience across coral research, salmon genetics, and selective breeding in aquaculture....
Slip, Slop, Slap for Your Brain: Seafood’s Role in Dementia Prevention
* By: Seafood Consumers Association Limited On 23 July 2025 at the National Press Club, Professor Henry Brodaty AO — scientist, clinician, and advocate — challenged all Australians to adopt a “slip, slop, slap” approach to brain health. Drawing parallels to the famous sun-safety campaign, he urged us to protect, nourish, and preserve our most vital asset: our brains. Why Brain...
dsm-firmenich Mycotoxin Survey Reveals Ongoing Mycotoxin Risks in Key Regions
* By: dsm-firmenich. dsm-firmenich has released the results of the World Mycotoxin Survey from January to June 2025. 10,868 samples were collected and analyzed from 81 countries around the world, resulting in 53,382 analyses. The results concluded that deoxynivalenol, zearalenone and fumonisins mycotoxins are most frequently found, with the highest regions of mycotoxins found in North, Central and South America, South...
The Canadian Province Nova Scotia Presents its New Mapping Tool
Was developed in partnership with the Centre for Marine Applied Research, a division of Perennia and helps identify the suitability of coastal areas for aquaculture development for species like oysters, mussels, salmon and trout The Canadian province Nova Scotia announced that it has a new mapping tool that helps identify the suitability of coastal areas for aquaculture development is now...
Significant Oversubscription for Icelandic Company Laxey, which Completes USD 32.74 Million Additional Equity Raise
The country’s three largest pension funds now join them as shareholders Laxey, an Icelandic company developing land-based salmon farming in Vestmannaeyjar, reported that has completed the second part of its share offering to finance the construction of its Section 2, raising additional USD 32.74 million. In total, the company has increased its share capital by USD 73.65 million this year,...
Grieg Seafood Sells its Businesses in Finnmark and Canada to Cermaq for USD 988 million
Grieg Seafood has signed an agreement to sell its businesses in Finnmark and Canada to Cermaq for NOK 10.2 billion (USD 988.3 million) on a cash and debt free basis. The deal includes Grieg Seafood Finnmark, Grieg Seafood Newfoundland, Grieg Seafood British Columbia as well as Grieg Seafood’s North American sales organization. Going forward, Grieg Seafood will develop the company...
Grobest Helps Vietnamese Shrimp Farmers to Optimize Costs Amid Tariff Pressure
The company became the first shrimp feed company in Vietnam and the 10th global to receive ASC certification While Vietnam’s shrimp industry is facing tariff pressure and global competition, requiring advanced nutritional solutions for shrimp to meet export standards and optimize costs, the company Grobest announced that has upgraded its product, to help farmers more confidently conquer the international market....
Honouring the Connection: The Vital Role of Seafood in NAIDOC Week
By Seafood Consumers Association As Australians unite to celebrate NAIDOC Week 2025 under the theme “The Next Generation: Strength, Vision & Legacy,” the Seafood Consumers Association (SCA) calls on all communities to recognise the profound connection between seafood, Country, and Indigenous culture. Seafood is not just food, it is a living thread that weaves together the stories, traditions, and futures...
Responsible Salmon, Reinvented for Chefs: MOWI Signature Brings More ASC Certified Salmon to Foodservice Nationwide
By MOWI New MOWI program elevates U.S. culinary access to premium, responsibly farmed seafood from Scotland and Norway. The launch of MOWI CP of Americas new chef-forward initiative “MOWI Signature” now brings more Aquaculture Stewardship Council (ASC) certified Atlantic salmon to foodservice nationwide. Built for high-paced kitchen operations, the program combines ingredient integrity with culinary convenience — empowering chefs to...
National Aquaculture Association Seeks Director of Membership and Marketing
By National Aquaculture Association The National Aquaculture Association (NAA), a nonprofit trade association and leading voice for U.S. aquaculture, is now accepting applications for the position of Director of Membership and Marketing. This full-time opportunity offers a dynamic and mission-driven professional the chance to support the growth, visibility, and impact of the NAA, and our mission. Founded in 1991, by...
Finnish Environment Institute and Kuva Space Partner to Enhance Finland’s Inland and Coastal Water Quality Monitoring
By Finnish Environment Institute and Kuva Space The public-private pilot aims to improve the detection and identification of harmful algae blooms and support water safety across Finland using cutting-edge Finnish hyperspectral satellite data and AI-powered analytics. Finnish hyperspectral satellite and AI-powered insights company Kuva Space is launching a pilot with the Finnish Environment Institute (Syke) to test the use of hyperspectral satellite data and...