By dsm-firmenich dsm-firmenich Animal Nutrition & Health announced the launch of its Sustell™ Carbon Value Program, a breakthrough solution designed to help the agri-food value chain reduce carbon footprints at low cost – or even at a profit. This program enables companies to decarbonize their value chains, meet sustainability targets, comply with reporting requirements, […]
Yearly Archives: 2025
279 posts
By The Center of Aquaculture Technologies The Center of Aquaculture Technologies (CAT), a global leader in sustainable genetic innovation for aquaculture, today announced the signing of an exclusive licensing agreement with the University of Maryland, Baltimore County (UMBC) covering two patents related to the induction of sterility in finfish using […]
Singapore Crawfish Pte is an aquaculture company innovator that is set to transform the global crawfish industry with plans to build the world’s first specific pathogen free (SPF) modular hatchery, capable of producing 300,000 crawfish fries per day. As regional demand for crawfish surges, Singapore Crawfish Pte believes their breakthrough […]
• Scottish Salmon is the UK’s largest food export, with international sales in 2025 poised to hit USD 1.32 billion for the first time. • France is the biggest international market for their fish, accounting for more than half of all exports, with sales of USD 611.50 million in 2024 […]
* By Dr. Dafna Israel and Dr. Allan Heres Shrimp farming is a critical component in meeting global seafood demand, yet ensuring animal welfare in intensive farming conditions remains a significant challenge. This article explores the key stressors in shrimp aquaculture through a review of relevant literature and highlights how nutritional […]
The FishProf was reading about the new/revised U.S. Grade Standard for Frozen Battered or Breaded Shrimp announced by NOAA Fisheries and wondering why Australia does not have a full equivalent to US-style federal seafood grading. Australia is a nation defined by the sea, with a proud tradition of sustainable, high-quality […]
* By World Aquaculture Society On October 15, 2025, the World Aquaculture Society (WAS) was honored with a prestigious award from the Food and Agriculture Organization (FAO) for its significant role in sustainable aquatic food systems. The award was presented by FAO Director-General Dr. Qu Dongyu during a ceremony held […]
* By World Aquaculture India 2025 World Aquaculture India 2025 (WAI 2025), organized by the World Aquaculture Society – Asian Pacific Chapter (WAS-APC) with the support from the Government of Telangana together with the National Organizing Committee, by the Indian Council of Agricultural Research (ICAR), the National Fisheries Development Board (NFDB), […]
• The species is emerging as a commodity with great potential • In 2024, exports reached over USD 41 million and are expected to increase to USD 83 million in 2025 A few days ago, the Vietnam Association of Seafood Exporters and Producers (VASEP) organized at Ho Chi Minh City […]
* By Antonio Garza de Yta, Ph.D. The structure of the Global Youth Forum, led by young people, is supported by the Global Youth Action Initiative, which has backed more than 500 innovative projects and involved nearly 30,000 young people from more than 180 countries, forming a network of 120,000 […]