* By Harshit Singh, Shashank Singh, Arya Singh, Sumit Kumar and Anil Singh Nanotechnology revolutionizes aquaculture by improving nutritional efficiency, advancing targeted disease prevention through nano vaccine delivery, and supporting real-time aquatic environment monitoring. These innovations promote both productivity and sustainability, but they also require robust risk assessments and regulatory oversight […]
Archivos anuales: 2025
244 posts
By Genics New Australian-led research delivers a validated SNP array for black tiger shrimp and precisely localises the sex-determining locus. Backed by contributions from CSIRO and Genics, a leader in aquatic pathogen detection and genomic analysis, this peer-reviewed work unveils practical genomic tools to fast-track domestication and selective breeding in […]
MSC-Certified Alaskan Sockeye Salmon & Icelandic Haddock | ASC-Certified Cobia & Rainbow Trout By: Aquaculture Stewardship Council Sustainable, crave-worthy seafood is now easier than ever at home. Fish Fixe, the Shark Tank-endorsed, family-run seafood brand that delivers restaurant-quality seafood straight to your kitchen, is improving its lineup with four new crave-worthy options: Marine […]
By: dsm-firmenich dsm-firmenich is urging buyers and feed manufacturers to exercise caution when sourcing 25OHD3 feed ingredients in the coming months, following a major regulatory shift in China. The China Feed Industry Association (CFIA) has recently introduced a landmark feed Group standard on the sale and use of any 25-hydroxyvitamin […]
By: World Organization of Women in Aquaculture With the purpose of promoting female leadership throughout the aquaculture industry and fostering the integral development of the women who are part of it, the World Organization of Women in Aquaculture (OMMA) presents “Women Transforming History, Cultivating the Aquaculture Future.” This gathering brings […]
• Aquatraz C2 is the result of more than ten years of development work • The aim of the project is to help solve key challenges related to salmon lice and emissions Norwegian companies SalMar and Lerøy announced that they are taking a new step in developing the aquaculture of […]
They harvested 166,000 tons in the third quarter and is raising its volume guidance for 2025 from 545,000 tons to 554,000 Mowi just informed that they harvested a record-high 166,000 tons in the third quarter and is raising its volume guidance for 2025 once again, this time from 545,000 tons […]
By Sonia A. Soto-Rodríguez*, Bruno Gomez-Gil, Rodolfo Lozano-Olvera, Karla G. Aguilar-Rendon, Jean Pierre González-Gómez, Cristobal Chaidez Shrimp aquaculture faces persistent bacterial challenges, particularly AHPND caused by Vibrio parahaemolyticus harboring pirAB toxin genes. Traditional mitigation approaches offer inconsistent outcomes and raise sustainability concerns. Bacteriophage therapy, utilizing viruses that target and lyse […]
By General Fisheries Commission for the Mediterranean, FAO While traditional aquaculture has often prioritized yield, restorative aquaculture shifts the emphasis also towards enhancing ecosystem health and biodiversity. In addition to serving as a source of food, aquaculture can provide nature-based solutions – helping to restore ecosystems, build climate resilience and […]
By Center for Aquaculture Technologies Matt Kramer has joined the growing team at the Center for Aquaculture Technologies (CAT) as the Senior Vice-President of Global Sales and Marketing. He will lead the company’s expanding global rollout of innovation in genetic improvement, particularly in commercial-scale genome editing for aquaculture. Matt is […]