By: Ruth Beatriz Mezzalira Pincinato This special issue of Aquaculture Economics & Management features five articles based on the 24 contributions presented at the International Association of Aquaculture Economics and Management (IAAEM) sponsored section on economics and marketing at the Aquaculture America conference in Honolulu, Hawaii, February 9–12, 2020. The contributions covered topics on different farmed species groups (e.g., tilapia,...
By: Rendani Luthada-Raswiswi, Samson Mukaratirwa and Gordon O´Brien Fishmeal prices have been raised even further because of competition with domestic animals, shortage in world fishmeal supply, and increased demand. Increased fishmeal prices have contributed to the quest for alternatives necessary to replace fishmeal as a global research priority. The use of animal protein sources as a replacement for fishmeal in...
By: Mahmoud A. O. Dawood, Mohammed F. El Basuini, Amr I. Zaineldin, Sevdan Yilmaz, Md. Tawheed Hasan, Ehsan Ahmadifar, Amel M. El Asely, Hany M. R. Abdel-Latif, Mahmoud Alagawany, Nermeen M. Abu-Elala, Hien Van Doan y Hani Sewilam. Due to the increase of consumer demand, aquaculture technique has been shifted from extensive to super intensive. Intensification of aquaculture needs a...
NET RESILIENCE IN THE TIMES OF COVID By: Production & Human Resource departments, Fibras Industriales S.A. - FISA The past 18 months have probably been the most dynamic times for most industries. Normally when some kind of economic “disaster” occurs it affects certain industries at a time. It can be the real estate industries together with the financial industries or...
Marel’s RoboBatcher series is the world’s leading intelligent robotic solution for fish packing, improving food safety, minimizing giveaway and eliminating human error. At a time when covid-19 has made it difficult for fish processors to find and depend on labor, adapt to shifting market demands, and maintain line flow, automation has become increasingly significant. For operators, the intelligent automation of...
By: María Consolación Milián-Sorribes, Ana Tomás-Vidal, David S. Peñaranda, Laura Carpintero, Juan S. Mesa, Javier Dupuy, Andrés Donadeu, Judit Macías-Vidal and Silvia Martínez-Llorens. Environmental management of intensive aquaculture is essential for the achievement of sustainable aquaculture in the coming years. With this aim, a decrease in phosphorus (P) and nitrogenous (N) discharge from aquaculture effluents would reduce water eutrophication, and...
