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Intelligent fish farm —the future of aquaculture

Author My Name By My Name
Views 1,949 Views
The developments of aquaculture engineering, mechanization and information technology and equipment construction are seriously lagging behind. Some breeding enterprises in underdeveloped areas are restricted by breeding technology and environmental conditions, breeding germplasm is degraded, enterprises lack good varieties, and aquatic products are of low quality. Aquaculture is facing huge challenges, but there is also a bigger opportunity. Ecological, facility, industrial,...

The future is now: marine aquaculture in the anthropocene

Author My Name By My Name
Views 1,189 Views
Aquaculture is one of the human activities that has accelerated the most in the last half of the century. However, climate change and other constraints will undoubtedly challenge future growth of marine aquaculture. It is, therefore, critical to anticipate new opportunities and challenges in marine aquaculture production during the Anthropocene. The environmental effect of human activity is increasing at unprecedented...

Let’s Decode the Defense System of Aquatic Animals

Author My Name By My Name
Views 1,564 Views
Efficient disease management and mitigation strategies are not possible without understanding the immunological aspects of the cultured animal. During the larval stage, fishes are easily susceptible to a wide range of stressors and diseases; hence improving survival during the earlier stage is crucial and beneficial to aquaculture production. Stress is the primary disruptor of homeostasis of all living organisms, including...

Resource-use efficiency in US aquaculture: farm-level comparisons across fish species and production systems

Author My Name By My Name
Views 1,652 Views
Despite a robust literature, there is little consensus on a definition of ‘sustainability’, nor on systems and farming practices that are ‘sustainable’. While US aquaculture is practiced in a highly sustainable way, the pressure from continuous population growth requires that resources be used in increasingly efficient ways. Encouraging farms to include efficiencies of resource use and cost in their annual...

Eco-efficiency assessment of shrimp aquaculture production in Mexico

Author My Name By My Name
Views 1,406 Views
Due to its physical, natural and social characteristics, Mexico has a real potential to be a leader in aquaculture. Most of the aquaculture production for this species, with more than 200 aquaculture plants in Sonora. This study focuses on the application of LCA + DEA methodology to assess the ecoefficiency of 38 semi- intensive shrimp farms located in the state...

Inhibitory effect of marine microalgae used in shrimp hatcheries on Vibrio parahaemolyticus responsible for acute hepatopancreatic necrosis disease

Author My Name By My Name
Views 1,340 Views
Microalgae play a pertinent role in nutrition of larvae and are carrier of indigenous bacteria associated with the microalgae in a microalgae– bacterial interaction. Microalgae plus bacteria combinations such as Isochrysis galbana and Alteromonas sp., Labrezia sp. and Marinobacter sp., resulted in a better total length, survival, and metamorphosis from the zoea to mysis stages of Penaeus indicus larvae. However,...