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Shrimps and Shorebirds: Allies for Commerce and Conservation?

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*By James Lowen How shrimp producers in Mexico and Central America are supporting migratory shorebirds in ways that may also help their own business. Some shrimp producers may find it hard to think of birds as friends. Many farms are visited by cormorants, which swim underwater to catch shrimp. Understandably, farmers often considered them pests. Shorebirds, however, pose the industry...

Are We Prepared for Increased Demand?

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By FishProf According to WorldFish study we learn of an extreme shift in dietary habits in India. This research investigated the dynamics of fish consumption in India from 2005 to 2021, using comprehensive, nationally representative surveys conducted by the Government of India. We are all aware that China is a dynamo in seafood production and last year it was reported...

Some Thoughts about What People Get Wrong about Shrimp Farming

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By Ph.D. Stephen Newman Aquaculture is the fastest growing global agribusiness. While this growth has been and will continue to be subject to volatility, the overall trend over the last three or more decades has been a consistent increase in farm reared seafood. The nature of the aquatic environment offers many unique challenges to sustainable production, and truly sustainable shrimp...

Strategies to Control Acute Hepatopancreatic Necrosis Syndrome (AHPNS/EMS) and the Highly Lethal Vibrio Disease (HLVD/GPD/TPD) (Part 2)

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By Ph.D. Stephen Newman Some countries deny that the strain of Vibrio parahaemolyticus (VP) that causes acute hepatopancreatic necrosis syndrome or disease (AHPNS or AHPND) is present in their stocks, further increasing the chances of its spread. It is likely that this will continue to be the case for highly lethal vibriosis (HLVD/GPD/TPD). The environmental component of AHPND and GDP...

Enhancing Aquaculture: The Influence of Empyreal® 75 on Industry Diets

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In the evolving landscape of aquaculture, the quest for more sustainable and efficient feed solutions is paramount. Empyreal® 75, a high-purity protein concentrate developed by Cargill® , stands at the forefront of this revolution. This innovative product not only offers a sustainable alternative to traditional fish meals but also enhances the nutritional efficiency of aquaculture diets. This article delves into...

We have to strengthen regional cooperation. Will the Gulf Cooperation Council (GCC) be able to set an example?

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Ph.D. Antonio Garza de Yta While all regions should consolidate their national and regional organizations, in the Gulf Cooperation Community (GCC), it is imperative to generate much more meaningful cooperation. This is crucial to generate both the critical mass and the ecosystem for this effort to crystallize. Is it time to create the GCC or Mena Chapter of the WAS?...