As a global leader in aquaculture feed and animal nutrition, Cargill supports the production of seafood the world needs while minimizing its impact on the planet. And now is looking to do even more for sustainable aquaculture by focusing on farmers and working across the value chain to help the […]
Articles
In shrimp feeds, a protein source with an adequate balance of amino acids is required to provide good growth performance. Recent results showed that up to 25% of dietary protein replacement with protein hydrolysates from poultry by-product and swine liver, as an alternative dietary protein source for the Pacific white […]
Based on the question of how much food we can sustainably obtain from the sea by 2050, an analysis of the main food-producing sectors in the sea is presented: wild fisheries, finfish mariculture and bivalve mariculture. From this, encouraging curves emerge for sustainable supply, taking into account ecological, economic, regulatory, […]
The selected aerator for aquaculture operations must be economically efficient and should be able to fulfil the requirement of oxygen supply in the pond water. Here we present a study of economic feasibility of nine different types of aerators using life cycle costing (LCC) approach. The recommended option can be […]
In the first quarter of this year, FAO presented the biennial report “SOFIA 2022” with the analysis and relevant conclusions of the information collected in 2020. In this article, Aquaculture Magazine editors summarize the “key messages” the World Agency is sending with this report. In the first quarter of this […]
By: The fishmonger * At the time of authoring this article The Fishmonger has been reminded (thanks Facebook!) of being in London in 2013 at the Human Evolution Conference where Sir David Attenborough and Professor Michael Crawford and many other notables spoke about the past and future as it relates […]
By: Ph.D Stephen G. Newman* Recently I passed my 40-year mark working with the international aquaculture community. I have heavily focused on shrimp culture over 30 of these years as I have always had a soft spot for shrimp (eating them). The industry has changed considerably since I first became […]
By: Sarah Cornelisse* You may be familiar with the saying, “you cannot manage what you don’t measure.” As with all aspects of your business, this applies to your digital marketing activities as well. To measure digital marketing performance and determine its success you must understand analytics. You need to decide […]
by Antonio Garza de Yta, Ph.D. President, World Aquaculture Society (WAS) After long waiting for a rescheduling and many fears faced, the World Aquaculture Conference WA2021 will finally take place in Merida, from May 24 to 27, 2022. I do not think I can put into words what this event […]
Aquabounty, the world leader in innovative land-based farms and genetic engineering, is taking on the challenge of growing salmon using genetic biotechnology, but also with a recirculating system for indoor aquaculture. They are building a new facility to achieve tons of sustainable production to meet the rapidly growing global demand […]