* By Aquaculture Magazine Editorial Team In a groundbreaking 95-day study, researchers explored the potential of replacing traditional fishmeal with enzymatic hydrolysate of poultry by-product meal (EHPB) in the diets of juvenile largemouth bass (Micropterus salmoides). The experiment tested five different diets, gradually reducing fishmeal content while increasing EHPB. The study […]
Archivos diarios: 02/03/2025
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