* By Thodoris Antoniou and Dimitris Pafras Aquaculture provides prospects for a closer alignment with the environment and natural world, in addition to its economic and nutritional benefits. This article highlights the industry’s capacity to improve society and ecosystems by emphasizing how important it is to maintain a healthy balance between […]
Yearly Archives: 2024
243 posts
Aquaculture Magazine reports: New Zealand’s Akaroa King Salmon has become the first King Salmon producer globally to adopt the innovative Blue Impact feed program developed by BioMar. This groundbreaking initiative supplements wild-caught fish in their formulations with cultivated algal oil, fish trimmings, and insect meal. The new approach significantly reduces […]
Aquaculture Magazine reports: Norwegian aquaculture industry supplier FiiZK, an associated company of the industrial technology group Nekkar, has been awarded a contract to deliver two large, closed fish cages to an undisclosed Norway-based fish farmer. Under the contract, FiiZK will supply two of its Protectus closed fish cages. The company […]
* By Bhavesh Choudhary, Arup Das and Nayan Chouhan Temperature is a pivotal environmental factor affecting the physiological processes in fish, including reproduction. Fish, being ectothermic organisms, have their body temperature and metabolic rates dictated by the surrounding water temperature. Consequently, fluctuations in temperature can significantly impact their reproductive physiology, […]
Aquaculture Magazine reports: With an allocation of USD 1.2 billon from the Government Fisheries Development Oman (FDO), a fisheries investment arm of the Oman Investment Authority (OIA), has officially signed an advisory contract with AquaBioTech Group, an international leader in aquaculture, fisheries and marine consulting and development company. The Malta-based […]
Aquaculture Magazine reports: Norwegian company Arctic Seafarm recently announced plans to build a land-based aquaculture facility in partnership with Kvarøy Fiskeoppdrett and its new majority owner, EMK Capital. The company has secured financing for the first phase of the land-based structure in Helgeland, Nordland County, Norway. The concession for 15,000 […]
* By Antonio Garza de Yta, Ph.D. Many countries are interested in developingaquaculture, with varying levels of resources and capital. Regardless of the circumstances, it iscrucialto prioritize human capital development in planning and investment strategies. The Aquaculture Europe event in Denmark, held every six years in coordination with the European […]
By Shrimp Masterclass – Miami Edition Miami is gearing up to become the epicenter of the shrimp industry with the upcoming Shrimp Masterclass – Miami Edition. This event, designed to provide a deep and comprehensive understanding of every link in the shrimp value chain, promises to be a unique experience […]
* Aquaculture Magazine Editorial Team In June 2024, the Centre for Aquaculture Progress commissioned Savanta, a leading market research company, to conduct a comprehensive study analyzing consumer preferences for fish welfare in Greece, Italy, Spain, and France. The representative survey that an overwhelming majority of consumers endorse humane slaughter practices […]
* By FishProf The FishProf believes that seafood consumption has the answers to many of the world’s chronic diseases, longer life and good health but, sadly, the money is centred more on cure rather than prevention. The blockages of getting good medical advice about prevention are immense. Whether that be […]