News

MSD Market Overview Based on the report “Seafood in the U.S. Retail” by MSD Animal Health. The U.S. seafood retail market had a mixed performance in 2024, influenced by inflation, shifting consumer spending habits, and changing retail dynamics. While inflation has moderated, consumer confidence remains low, leading to price-sensitive shopping […]

By World Aquaculture 2025 World Aquaculture 2025 India will take place at the Hyderabad International Convention Centre – Novotel, from November 10-13, 2025. This marks the return of the prestigious World Aquaculture event to India, following the success of Asian Pacific Aquaculture 2019 (APA19) in Chennai. The WA2025 event is […]

By Brazilian Fish and The Center for Aquaculture Technologies In a groundbreaking move for the aquaculture industry, Brazilian Fish, a leader in tilapia production in Brazil unveils its entry into a new era of genomic technology, setting a new standard for innovation and disruptive solutions that will transform the tilapia […]

European sea bass algorithm is scheduled for release later this year. The global leader in technologically advanced aquatic solutions for aquaculture and fish tracking Innovasea recently announced the first commercially available seabream algorithm for biomass estimation. This algorithm, part of Innovasea’s AI-powered biomass solution, BiomassPro, was rigorously tested and proven […]

According to the Bord Iascaigh Mhara (BIM) Sustainability Report, the Irish aquaculture shows that its production is a low carbon sector that produces a large amount of food per unit of area used. More than 154 million meals are produced each year by Irish aquaculture. The report of the Ireland’s […]

By International Council for Animal Welfare The UK upscale supermarket chain Waitrose & Partners commits to introduce electrical stunning for all their farmed prawns by the end of 2026. This move follows negotiations with the International Council on Animal Welfare (ICAW) and will replace the controversial practice of leaving the […]

In collaboration with their feed supplier EWOS, Lerøy Seafood Group decided to introduce chicken by-products as an ingredient in fish feed. This measure contributes to a lower environmental impact for Norwegian salmon and reduces the carbon footprint of the feed Lerøy uses by up to 16%. This is circular economy […]

Cermaq Norway has revealed that Knut Ellekjær has decided to leave the company and that Kristin Hurum will take over the management of the company in the northern country. Kristin Hurum (56) has a degree in Business Organization and has worked in banking and consultancy before joining Cermaq. Currently HR, […]

By Aker QRILL Company Winter is a challenging period for farmed salmon, as cold temperatures significantly impact their metabolism, causing all physiological processes to slow down. This slowdown affects processes like digestion, immune responses, and the recovery time of the skin and mucosal layers following procedures that compromise their integrity. Consequently, fish […]

By dsm-firmenich The 2024 Excellence in Sustainable Aquaculture and Fisheries Award winner was Naomi D. Smith from the University of Plymouth UK  dsm-firmenich, the leading innovator in nutrition, health and beauty, awarded Naomi D. Smith for Excellence in Sustainable Aquaculture and Fisheries. Ms. Smith ranked as the top student from […]