By: Ann Chang Cheng, Shinn Pyng Yeh, Shao Yang Hu, Hsueh Li Lin, Chun Hung Liu* The use of probiotics in shrimp farming is known to bring benefits such as improved nutrient absorption and feed conversion efficiency, promoting growth, immunity, and disease resistance; as well as the exclusion of undesirable […]
Archivos diarios: 05/17/2023
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